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Running with type one diabetes: how I achieved perfect blood sugars in my second half marathon

Writer's picture: Michelle LawMichelle Law

I just ran a half marathon with perfect blood sugars. I can't believe I'm saying that!

Close-up of glucose monitors showing levels before, during, and after a run. Text notes progress. Medal reads "Exeter Half Marathon 2025."

Five months ago, I wrote about preparing for my first half marathon with type 1 diabetes. My first one was the Bournemouth Half Marathon in October 2024 and I've just completed my second in Exeter where I live. I was so pleased to run it 7 minutes faster than last time and, more importantly, with blood sugar 100% in range throughout. Last time I ran a half marathon my blood sugars were a mess so this felt like a double win. You can see what I mean here:


Comparison of blood sugar graphs from Half Marathon in October 2024 and February 2025. Text reads "Then vs now"

I thought it would be useful to share what I did as I had such a positive BG experience this time around.


Running with type one diabetes: preparation


  • Good dinner (fish and chips) but no alcohol the night before

  • Temp target set 2 hours before run

  • Cup of tea but no breakfast on the morning of the run

  • 15 minutes before the run started – ate a small snack

  • Starting BG stable and in range at 7.4

 

During the run


  • Drip fed 1 Maoam (7g carbs) every 10 minutes (no bolus)

  • Didn’t use energy gels

  • Insulin pump clipped to running belt for easy access

  • Checked BG on pump every 20ish minutes

  • CGM signal reliable throughout

  • Had finger pricking kit on me just in case

  • Had more carbs on me than I thought I’d need, just in case

 

After the run


  • Cancelled Temp target as soon as I got home

  • No post run spike in BGs

  • Closely monitored BGs for the rest of the day

  • Had snacks and reduced bolus at mealtimes to try to avoid hypos

  • Quick change of Simplera Sensor to minimise time without CGM and Smartguard

 

Next time


  • I'm aiming to keep getting faster

  • I will experiment with alternative carb sources (while Maoams worked, it was annoying to unwrap each one while running and afterwards my mouth and teeth felt horrible)

 

Why were my BGs a mess last time? 


  • It was a later start time (11am) so I ate a small breakfast in the morning and this threw off my starting BGs (I under-bolused for breakfast and this meant my BG was rising when I started the run)

  • I didn’t fuel throughout the run as planned because I was worried about my BGs being high. I only took one gel

  • I had to cancel Smart guard so I could give myself small correction doses during the run (when in Smartguard it wanted to be much more aggressive)

  • The messy BGs were really distracting and made the run less enjoyable

 

So much of life with diabetes is about learning from the practical experience. I'm so glad I’ve got a positive template for running with type one diabetes that I can refer back to, but the biggest lesson I’ve taken from the latest run is DRIP FEED CARBS for the win!



Smiling woman in race gear, holding phone, stands with others by a stone wall. Wearing a white beanie, race bib 290. Energetic mood.
At the start line!

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